I am here with another pasta recipe. This is a creamy version of tomato pasta and yet simple to try. Pasta is in our regular weekly menu and this tomato pasta satisfies our carving for simple and creamier pasta. As tomatoes are readily available in hand, mostly i do try this pasta recipe without any cheese or fancy ingredients.
Showing posts with label Break Fast & Dinner. Show all posts
Showing posts with label Break Fast & Dinner. Show all posts
Thursday, June 12, 2014
Creamy Tomato Pasta Recipe
I am here with another pasta recipe. This is a creamy version of tomato pasta and yet simple to try. Pasta is in our regular weekly menu and this tomato pasta satisfies our carving for simple and creamier pasta. As tomatoes are readily available in hand, mostly i do try this pasta recipe without any cheese or fancy ingredients.
Monday, May 26, 2014
Methi Paratha Recipe - Indian Flat Bread with Fenugreek Leaves
Nutritious and packed with flavors these methi parathas are delicious and can be made as a quick breakfast or dinner. My usual choice is to add some mashed potatoes along with methi leaves, but this time i went ahead with only fresh methi leaves. I see to include fresh methi leaves in our menu either in the from of parathas or methi puris, both are our favorite.
Tuesday, May 20, 2014
Mango Yogurt & Granola Parfait
Mango recipes are endless and here's another one for this season.! This healthy yogurt granola parfait is best way to start your breakfast with and often contains some of breakfast's major staples. It's nothing but a layer of yogurt and your favorite fruits layered with granola/ muesli and is ready in minutes.
Monday, May 12, 2014
Aloo Paratha Recipe - Potato Stuffed Parathas
Monday, April 21, 2014
Bombay Toast Sandwich - Bombay Vegetable Sandwich Recipe
Bombay toast sandwich is a popular sandwich commonly available in the streets of Mumbai. It is made with potato stuffing along with vegetables, green chutney and grilled to make it crispy & perfect sandwich. Easy and tasty snack that can be packed up for picnic or for kids lunch box.
Thursday, April 17, 2014
Pasta with Spinach Pesto - Spinach Walnut Pesto Sauce
Finally i found some way to make my little one intake some green leaves. She call it as green pasta. Nowadays i am interested in trying out different pasta recipes and using various type of pasta's. I saw this recipe in a cooking channel long back, and happened to note it down. As most of the Italian recipes call for pine nuts i substituted it with walnuts. They were creamy and such ineluctable when had hot, that both my hub and mithu had it with great gusto! Sure to be loved by kids.
Wednesday, April 16, 2014
Kathi Roll Recipe - Aloo Kathi and Paneer Tikka Kathi Roll
Kathi Rolls or otherwise wraps/frankie's is a popular street food, originating from Kolkata, India. Over years it has undergone many variations and is now almost available in every cities. They are prepared with whole wheat parathas stuffed with various fillings. Perfect to go as a meal for any time or as a snack.
Wednesday, March 26, 2014
Penne Pasta In Roasted Red Bell Pepper Sauce / How to make roasted red pepper sauce
Wednesday, February 26, 2014
Adai Dosa - Mixed Lentil pancakes
A usual healthy breakfast made in most of our homes. Normally Adai is served with Aviyal in hotels, which actually i have not tasted yet. We used to have adai with coconut chutney and i find it to be a good combo. Normally i don't use to follow any measurements with the dal for adai and will just add a variety of dal with rice and urud .
Wednesday, February 19, 2014
Cheese Sandwich / Grilled Cheese Sandwich with vegetables
Weekday mornings are busy when we cannot have elaborate breakfast and end up with bread sandwich or oats because of its easiness. Weekends are my turn to prepare our regular breakfast. Without bread nothing will do. I have already posted avocado sandwich and now comes the cheese sandwich. It's interesting to try variety in sandwiches.
Egg-less French Toast (sweet version)
Sunday, February 9, 2014
Mushroom Masala Dosa Recipe / Mushroom Dosa
For a change from the regular dosa menus i tried this mushroom dosa at home and it was great and hubby loved it. It is spicy and blends well with dosa and coconut chutney. Mushrooms are also a rich source of protein and fiber and good for kids.
Tuesday, February 4, 2014
Andhra Pesarattu Dosa / Pesarattu Dosa Recipe
This is popular breakfast recipe of Andhra. Pesarattu dosa is made with whole green moong dal and very little rice. This dosa was is my 'to do' list for a long time. I have tasted this once in Sangeetha restaurant and badly want to give a try at home.
Sunday, January 12, 2014
Ven Pongal / Kara Pongal / Milagu Pongal
Pongal is a common breakfast among south Indians. This is one of our regular breakfast or dinner during weekends. A simple and easy dish that can be made in a jiff. I like it served hot with chutney, sambar and vada like the one served in hotel. Everyone will have their own unique style of making this recipe. Normally my mum use to make this way. I made this for dinner so my clicks were made in the night.
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